Sag

The Sag Dish is a culinary delight that transports you to the vibrant kitchens of India. Let’s explore the essence of this traditional dish:

1. Origins and Flavor Profile:
   • Sag (also spelled as Saag) refers to leafy green vegetables, such as spinach, mustard greens, or fenugreek leaves.
   • The Sag Dish celebrates the earthy, robust flavors of these greens, combined with aromatic spices.

• Loaded with vitamins, minerals, and antioxidants, the Sag Dish is a nutritional powerhouse.
• It’s a great way to incorporate leafy greens into your diet.