Balti

The Balti Dish is a culinary gem that brings the flavors of South Asia to your dining table. Crafted with care, this traditional cooking vessel has a rich history and a distinctive design

• The Balti Dish traces its roots to the Kashmiri region and the bustling streets of Birmingham, UK. It’s a fusion of Pakistani and Indian culinary traditions, blending aromatic spices with fresh ingredients.
• The name “Balti” translates to “bucket” in Hindi and Urdu, referencing the dish’s unique shape and versatility.